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Gordon Ramsay Contact Details:
REAL NAME: Gordon Ramsay
NICKNAME: Chef Ramsay
DOB: 8 November 1966
BIRTHPLACE: Johnstone, United Kingdom
BIRTH SIGN: Scorpio
FATHER: Gordon Ramsay Sr.
MOTHER: Helen Cosgrove
SIBLINGS: Ronnie Ramsay, Diane Ramsay, Yvonne Ramsay
SPOUSE / WIFE: Tana Ramsay
CHILDREN: Tilly Ramsay, Oscar Ramsay, Jack Scott Ramsay, Holly Anna Ramsay, Megan Ramsay
INSTAGRAM HANDLE: https://www.instagram.com/gordongram
TWITTER HANDLE: https://twitter.com/GordonRamsay
FACEBOOK HANDLE: https://www.facebook.com/gordonramsay
Gordon Ramsay Bio
Gordon James Ramsay OBE is a famous British chef, restaurateur, TV host, and book. His name is pronounced [raemzi], and he entered this world on November 8th, 1966. Gordon Ramsay Restaurants, his restaurant chain, was founded in 1997 and has been honored with a total of 17 Michelin stars since its inception; at present, it holds seven. Gordon Ramsay’s most prestigious restaurant, Restaurant Gordon Ramsay in London’s Chelsea, has held three Michelin stars since 2001. The British television miniseries Boiling Point from 1999 catapulted Gordon Ramsay to international fame, and he is now considered one of the most important chefs in the world. Ramsay’s television appearances are known for the forthrightness, fiery temper, harsh demeanor, and frequent use of profanity that define his on-screen presence.
A number of chefs who have studied under him have gone on to prominent positions in the film, television, hotel, and culinary industries, and he is responsible for their success. Hell’s Kitchen (2004), Ramsay’s Kitchen Nightmares (2004-2009, 2014), and The F Word are just a few of the British cuisine competition shows he has hosted (2005–2010). The 2005 British Academy Television Award for Best Feature went to Kitchen Nightmares, and the 2005 British Academy Television Award for Best Feature went to Hell’s Kitchen. In 2006, Queen Elizabeth II recognized Ramsay for his service to the hospitality sector by awarding him the Order of the British Empire (OBE). He is also well-known for hosting the American adaptations of Hell’s Kitchen (2005–present) and Kitchen Nightmares (2007–present). He won the Catey Award for Best Chef in the United Kingdom in 2000.
By winning the Catey Award for Independent Restaurateur of the Year in July 2006, he became only the third person in history to win three Catey Awards. According to Forbes’s 2020 estimate, he earned $70 million the previous year, putting him at number 19 on their list of the highest-earning celebrities. Johnstone, Scotland is the place where Gordon James Ramsay was born on November 8th, 1966. Gordon James Sr. worked as a swimming pool manager, a welder, and a shopkeeper; his mother, Helen (née Cosgrove), was a nurse It was Gordon James Jr. In the UK, you may catch both of these shows. When the American versions of both shows premiered in 2007, he starred in them. In 2012, he joined the cast of Hotel Hell, which took the premise of Hell’s Kitchen and applied it to the hotel industry.
The original airing of Hotel Hell took place in the USA. Kitchen Nightmares aired its final season in the United States in 2014. Besides the original “MasterChef,” which debuted in the United States in 2010, Gordon Ramsay has also hosted the British version of “The F-Term” (a play on the term food and Ramsay’s favored four-letter cuss word) and an American version of “MasterChef,” both of which aired in 2005. Home cooks competed on the later show Ramsay co-hosted for cash prizes and a contract to produce a cookbook. The first American episodes of MasterChef Junior aired in 2013. Children were the contestants in this version of the show. In the 2017 British docuseries Gordon on Cocaine, which was broken into two parts and focused on the illegal substance, Gordon Ramsay made a cameo appearance. Two years later, Gordon Ramsay: Uncharted debuted on television, chronicling Ramsay’s adventures as he sampled the cuisines of different regions throughout the globe.
He has an older sister and two younger siblings: a brother and a sister. At the age of nine, he moved to England with his family, settling in the Bishopton section of Stratford-upon-Avon. He says his childhood was “hopelessly itinerant,” and that his constantly-moving family was caused by his father’s ambitions and failings as an alcoholic, whom Ramsay calls a “hard-drinking womanizer.” [Insert citation here] Because of his father’s ambitions and setbacks, he claims, his family was continuously on the road. [Footnote required] When asked why his family was often on the road, he answered it was because his father was abusive to the kids. He later revealed this information in his autobiography. His sister was a server, and he washed pots in the kitchen of an Indian restaurant in town. His early football career was cut short by injuries, the worst of which was a severe knee injury that forced him to retire. He was selected to play football for the under-14 team when he was just 12 years old, fulfilling a lifelong dream. But injuries plagued his early years as a football player.
At the age of sixteen, he moved out of the home where he had been nurtured and into an apartment in Banbury. In order to avoid being known as “the football player with the gammy knee,” Ramsay decided to focus more intently on his culinary education when he was 19 years old. When Ramsay was a young adult, he developed a passion for the kitchen. Ramsay followed his dream of becoming a hotel manager by enrolling at North Oxfordshire Technical College, with the help of the Rotary Club’s generous funding. It was “just by chance,” he recalls, that he enrolled in a culinary arts program. He worked as the commis chef at the Wroxton House Hotel in the middle of the 1980s. Before his sexual involvement with the owner’s wife produced problems for the firm, he oversaw the kitchen and dining room at the Wickham Arms, which could accommodate sixty people.
After that, Ramsay moved to London, where he worked in a variety of restaurants until he felt forced to apply for a job with the unpredictable Marco Pierre White at Harvey’s. Ramsay decided that learning French cooking was the best way to advance his career after working at Harvey’s for two years and ten months. Gordon Ramsay’s first restaurant outside of Great Britain and Ireland was located in Dubai, United Arab Emirates, and it was called Verre. Ramsay cut connections with the restaurant in 2011. His first American restaurant, Gordon Ramsay at the London, opened in New York City in 2006 and closed in 2014; in 2008, his Gordon Ramsay au Trianon restaurant opened in Versailles (outside Paris). His later commercial expansions took him to Japan, Australia, and South Africa, among other locales. Ramsay has become a household name thanks to his television appearances and his multimillion-dollar restaurant empire.
Both Ramsay’s Kitchen Nightmares (2004–2014) and Hell’s Kitchen (2004–2009) were critically acclaimed British programs in which he attempted to turn failed restaurants into successful ventures and aspiring restaurateurs into great cooks, respectively. The “rages and the bullying and the violence” had worn him down, and he desired relief. White suggested Gordon Ramsay work for Albert Roux at Le Gavroche in Mayfair rather than go to Paris for a job. Gordon Ramsay met Jean-Claude Breton, who would later become the restaurant’s maitre d’hôtel, during his time at Le Gavroche. After a year at Le Gavroche, Ramsay was asked to join Albert Roux as his sous chef at the Hotel Diva in the French Alps. In other words, Ramsay took the job. The following year, at age 23, Gordon Ramsay moved to Paris to train under Michelin-starred chefs Guy Savoy and Joel Robuchon.
Gordon Ramsay revealed that Guy Savoy was his mentor in the 18th episode of Master Chef Season 3. He finished his training for another three years in France before giving in to the mental and physical demands of the kitchen. Soon after, he took a sabbatical year to work as a private chef on the Bermuda-based private boat Idlewild. The role he held on the ship allowed him to go to the Italian islands of Sicily and Sardinia, where he became familiar with the local food. When Ramsay was a little boy, his family moved from Scotland to England, where he spent his formative years at Stratford-upon-Avon. When he was only 15 years old, he was being courted by Scottish Premier League club Glasgow Rangers to join their youth team. He used to play lower-league soccer for the Oxford United team. A knee injury eventually prevented him from continuing his football career. Following his 1987 degree in hotel management from North Oxon Technical College, he relocated to London and began his culinary training under the watchful eyes of chefs Marco Pierre White and Albert Roux at Harvey’s and La Gavroche, respectively.
He learned a lot from both of these cooks. When Gordon Ramsay was a young man, he traveled to France to learn with Michelin-starred chefs Jol Robuchon and Guy Savoy. Ramsay honed his skills in preparing classic French cuisine during this time. Ramsay returned to London in 1993 to take over as executive chef at Aubergine. The restaurant had earned two out of a potential three stars by 1996 from the Michelin Guide. Gordon Ramsay, Ramsay’s eponymous restaurant, opened in 1998 and, in only three years, earned a third Michelin star and a reputation as one of the world’s finest restaurants. Pétrus, which he opened in 1999, was awarded a Michelin star just seven months after it first opened, and Gordon Ramsay at Claridge’s, which he launched in 2001 but closed in 2013, was also awarded a Michelin star just two years after it originally opened. The Savoy Grill, the Boxwood Café (which closed in 2010), Maze, and La Noisette were just a few of the restaurants that followed suit and were given Michelin stars (closed 2008).
| Gordon Ramsay|
Contact Address, Phone Number, Email ID, Website
|Phone Number||+44 (0)20 7592 1360|
|House address (residence address)||Johnstone, United Kingdom|
Gordon Ramsay Address information:
Gordon Ramsay Holdings
539-547 Wandsworth Road
London SW8 3JD
Gordon Ramsay Official website: https://www.gordonramsay.com
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- Gordon Ramsay’s Phone Number, House Address, Email Id
Gordon Ramsay’s phone number: +44 (0)20 7592 1360
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Gordon Ramsay Fan mail address:
Gordon Ramsay Holdings
539-547 Wandsworth Road
London SW8 3JD